20 beste Stellen als operator in genève ge – aktuell auf Personalsuche

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Commis de cuisine

Mandarin Oriental -
Genf, GE

Jetzt bewerben

Details zur Stelle

Festanstellung | 100% | Pensum: 90-100%

Leistungen

Bereitgestellte Uniform

Qualifikationen

Master
Kommunikationsfähigkeit

Vollständige Stellenbeschreibung

Commis de cuisine

JR-05826

Culinary / Kitchen

Full time

Permanent

Mandarin Oriental, Geneva

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Mandarin Oriental, Geneva is looking for a Commis de Cuisine to join our Ottolenghiculinary team.

Are you a master of your craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset?

We invite you to become a Fan of the Exceptional.

Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts, and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.

Mandarin Oriental, Geneva, ideally located on the banks of the Rhône River, is a true landmark combining timeless Swiss elegance with Mandarin Oriental’s renowned hospitality. With 181 rooms and suites, exceptional restaurants, and a passionate team of professionals, the hotel embodies our mission to transform the ordinary into the exceptional every single day.

About the Job

Based at Mandarin Oriental, Geneva, within the Culinary Department, the Commis de Cuisine assists in the preparation, production, and presentation of dishes for Ottolenghi. The Commis de Cuisine reports directly to the Chef de Cuisine.

As Commis de Cuisine, you will be responsible for:

Assisting in the preparation and presentation of high-quality dishes in accordance with Mandarin Oriental standards.
Ensuring all mise en place is ready for service.
Maintaining cleanliness and organisation in all kitchen areas.
Supporting senior chefs in day-to-day operations and learning new culinary techniques.
Complying with all hygiene, safety, and sanitation standards.

As Commis de Cuisine we expect from you:

A passion for culinary arts and attention to detail.
Previous kitchen experience in a luxury hotel or fine dining environment preferred.
Team spirit, curiosity, and a desire to learn and grow.
Good communication skills and a flexible attitude.
A valid Swiss work permit or EU passport.

Our Commitment to You

Learning & Development – Your success is our success. We craft unique learning and development programmes for every stage of your career so that you continue to grow and thrive.
MOstay – When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can enjoy complimentary stays and special rates for you and your loved ones at our hotels around the world.
Health & Colleague Wellness – Finding the right work-life balance is essential. Your wellbeing matters to us — that’s why we offer health benefits and wellness programmes globally.

Local Benefits at Mandarin Oriental, Geneva

A competitive salary and benefits package in line with the Swiss luxury hospitality market.
Daily meals provided at our staff restaurant.
Uniform provided and maintained by the hotel.

We’re Fans. Are you?

Jetzt bewerben

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