4 beste Stellen als chef de partie (f/m/d) in saint moritz gr – aktuell auf Personalsuche

Chef de Partie (f/m/d)
Kempinski AG —Saint Moritz, GR
- 100%
- Kochen
- Englisch
Demi Chef de Partie (f/m/d)
Kempinski AG —Saint Moritz, GR
- 100%
- Kochen
- Englisch
8 Tage
Asian Specialty Chef (f/m/d)
Kempinski AG —Saint Moritz, GR
- 100%
- Kochen
- Englisch
Nightchef (f/m/d)
Kempinski AG —Saint Moritz, GR
- 100%
- Kochen
- Englisch

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Demi Chef de Partie (f/m/d)
Kempinski AG —Saint Moritz, GR
Completed training as a chef and professional experience in an upscale 5-star gastronomic establishment. Compliance with and promotion of quality standards in…
8 Tage
Nightchef (f/m/d)
Kempinski AG —Saint Moritz, GR
Responsibility for the 24-hour room service menu between 11 p.m. and 7 a.m. Completed training as a chef and several years of professional experience in a high-…

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Chef de Partie (f/m/d)

Kempinski AG -
Saint Moritz, GR

Jetzt bewerben

Details zur Stelle

100% | Pensum: 90-100%

Leistungen

Unterkunft

Qualifikationen

Kochen
Englisch
Deutsch

Vollständige Stellenbeschreibung

Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations without ever forgetting its traditions and European heritage. The lavish resorts as well as the stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury when travelling for business or pleasure.

Do you aim to reach high standards? Are you only satisfied when your guests are? Are you highly motivated and do you appreciate the expertise of a well-coordinated team?

To strengthen our creative culinary team, we are looking for you as a motivated and dynamic Chef de Partie for the upcoming winterseason 2026/2027.

Department

Kitchen

Employment Type

Seasonal - Full Time

Location

Switzerland - St. Moritz

Workplace type

Onsite

Key Responsibilities

Organising the kitchen post
Preparing food, drinks, materials and equipment for service
Cooking and serving dishes
Instructing cooks, kitchen assistants and stewards
Cleaning and preparing the work area
Conducting training courses
Assisting with development meetings
Ensuring correct on boarding into the company

Skills, Knowledge and Expertise

Completed training as a chef and several years of professional experience in upscale gastronomy in a comparable position
First experience in Greek and Mediterranean cuisine
Excellent product knowledge of Greek cuisine
Professional competence, creativity and attention to detail, as well as very high quality awareness
Structured and organised way of working
Great interest in team-oriented work
Very good knowledge of German and English

Benefits

Live and work in the heart of the Engadine Alps
A wide range of creative opportunities
Pleasant working atmosphere in a young and dynamic team
International career prospects and development opportunities
Outstanding employee benefits in all Kempinski Hotels
Staff accommodation in the immediate vicinity of the hotel incl. washing facilities, fitness & communal room and a wide range of meals in our staff restaurant. Laundry facilities, fitness & communal room, kitchen and a wide range of meals in our staff restaurant
Free use of the in-house daycare centre to look after employees' children
Monthly employee activities such as ski, snowboard and cross-country skiing courses, hiking excursions, spa evenings and German courses
Internal ‘Feel Good Committee’ to help shape all welfare issues

About Grand Hotel des Bains Kempinski St. Moritz

An icon of alpine glamour.

Grand Hotel des Bains Kempinski is the most glamorous gateway to St Moritz, offering timeless European luxury in a breath-taking mountain setting. Its celebrated alpine spa, impeccably styled suites, and award-winning restaurants draw guests and gastronomes from around the world, while its location at the foot of the legendary Hahnensee ski run offers unrivaled access to the slopes of the Engadin Valley.

A seasonal property, our employee experience caters to the adaptable hotelier who values a more flexible and dynamic lifestyle. With four months on in the winter and summer seasons, our employees enjoy the opportunity to travel, study, or take on international assignments in the offseason. In addition to a diverse suite of learning programs, including culinary workshops under our Michelin Star chef, we encourage our employees to truly take in their St. Moritz experience with complimentary ski and snowboard lessons, access to housing, and fitness facilities, and an array of organized social activities. Surrounded by natural beauty, living and working in St. Moritz is a luxury in itself. This magical setting provides the perfect stage for Kempinski’s beautiful performance, and yours.

Department

Kitchen

Employment Type

Seasonal - Full Time

Location

Switzerland - St. Moritz

Workplace type

Onsite

Jetzt bewerben

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chef de partie (f/m/d) Jobs in saint moritz gr

Chef de Partie (f/m/d)

Demi Chef de Partie (f/m/d)

Asian Specialty Chef (f/m/d)

Nightchef (f/m/d)

More jobs to discover

Ich möchte aktuelle Job-E-Mails für Stellen als chef de partie (f/m/d) in saint moritz gr erhalten

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Key Responsibilities

Skills, Knowledge and Expertise

Benefits

About Grand Hotel des Bains Kempinski St. Moritz

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